Showing posts with label Dutch Whisky Review. Show all posts
Showing posts with label Dutch Whisky Review. Show all posts

Millstone 12 Years Review



“A Dutchman with a Scottish Accent”

Country: The Netherlands
Brand: Millstone Sherry Cask
Type: Single Pot Still Malt Whisky 
Age: 12 Years
ABV: 46 %

Colour: Mahogany

Nose: Sweet, Spicy and Waxy, not unlike one of those famous Scottish Whisky Cakes. I find Dried Fruit (Raisins, Plums), Nuts, Black Currants, Malt, Mixed Citrus Peel, Espresso Coffee, Butter Kekse (German Butter Biscuits), Vanilla, Milk Chocolate, Banana Shake, Cinnamon, Cloves, slightly Sour Apple Vinegar, Relatively New Oak and Dusty Shelves. The Millstone 12 opens up slowly so give it sufficient time in the glass. The Alcohol is not fully integrated. The Millstone 12 Years Sherry Cask has won some medals and I can see why. The Nose is roughly similar to Sherried Speysiders and it's one of the best Non-Scottish Noses I have encountered so far.
  

Palate: Sweet and Spicy with lots of Orange, Red Grapes, Banana, Raisins, Nuts, light Honey, Caramel, Cinnamon, Pepper and hints of Espresso Coffee and Sherry. 

Finish: Middle-Long, Sweet and Spicy at first but a bit Sour and Bitter after a While. I find Orange, Oak, Wax, Vanilla, Nuts, Cinnamon, Pepper and Clove.

I added a bit of Water and on the Nose you will get Honey and more Malt, Buttered Cake, Black Currants and Berries. Palate and Finish do not benefit from added Water.

Rating: 85

Nose: 22 - Taste: 21.5 - Finish: 20.5 - Overall: 21

New Pot stills at Zuidam (Picture: Zuidam Distillery)

General Remarks: The Zuidam Distillery was founded in 1974 by Fred van Zuidam and his wife Helene and is currently run by their sons Patrick and Gilbert. It is located in Baarle-Nassau on the Dutch-Belgian border and is the only Distillery in The Netherlands that ferments, distills, ages and bottles at its own premises. Next to Malt Whiskies, Zuidam also produces Rye Whisky, Gin, Rum, Genever and Liqueurs. The name Millstone derives from the Windmills that are used by Zuidam to mill the Malted Barley. The Millstone 12 Years I'm tasting today aged in Ex-Oloroso Sherry Casks. It was distilled in 1999 and bottled in 2012. On average you will pay 90 US Dollars for this Dutch Single Malt and that's not cheap.

Drinking Experience Neat: Good 

Conclusion: When I compare this 12 Year Sherry Cask to the younger Millstone expressions it goes without saying that the 12 Years wins a lot of Depth and Complexity, especially on the Nose. On the other hand the Oak tends to take control over the Spirit. This is quite clear on the Palate where Orange and Spice are the dominant Flavours. I would like to see a bit more Balance here. The Finish is the slightly weaker part of this Millstone. I could do without the Bitter and Sour elements. But all in all this is a very good effort by Zuidam. In my view they are way ahead of most of the European Whisky Distillers, excluding the United Kingdom. I would not go that far to state that the Millstone 12 Years Sherry Cask is comparable to the likes of Aberlour and company. But I am sure that this Dutch distillery will get there some day!

Jan van den Ende                                                        September 6, 2014

Millstone 8 Years Review


The Bottle I have is similar but does not mention "American Oak" on the Label!

“The Oaky Dutchman”

Country: The Netherlands
Brand: Millstone 
Type: Single Pot Still Malt Whisky 
Age: 8 Years
ABV: 43 %
Date: 11/06/2014

Colour: Chestnut. Quite dark for its 8 years.

Nose: Sweet with a clear Virgin Oak influence. I find Barley, lightly Charred Oak, New White Wood Furniture, light Honey, Vanilla, Apricot Marmalade, Toffee, Butterscotch, light Varnish, Orange and Nut Shells. I do not get the clear Dairy tones that I found in the 5 Years Expression. The three years extra in the Cask do make a difference. The Nose is okay but not overly exciting.

Palate: Toffee, Caramel and Sweet Syrup at first but the Oak takes control quickly. I also find Cereals, light Honey, light Orange, light Coconut Milk and light Spices.

Finish: Middle-Long and mainly Sweet with Syrup, Custard, Milky Way, slightly Charred Oak, Cereals, Citrus, Nuts and a sprinkle of White Pepper.

I added a bit of Water and on the Nose the Wood retreats and makes room for Malt, Honey and Dried Apricots. Palate and Finish do no benefit from the added Water.

Rating: 81.5

Nose: 21 - Taste: 20  - Finish: 20 - Overall: 20.5


General Remarks: The Zuidam Distillery was founded in 1974 by Fred van Zuidam and his wife Helene and is currently run by their sons Patrick and Gilbert. It is located in Baarle-Nassau on the Dutch-Belgian border and is the only Distillery in The Netherlands that ferments, distills, ages and bottles at its own premises. Next to Malt Whiskies, Zuidam also produces Rye Whisky, Gin, Rum, Genever and Liqueurs. The name Millstone derives from the Windmills that are used by Zuidam to mill the Malted Barley. The Millstone 8 Years I'm tasting today was Double-Distilled and likely aged in a mix of New American White Oak and Refill Ex-Bourbon Casks. It was distilled in February 1995 and bottled in August 2012. Zuidam uses small Oak Casks and their storage in Warm and Dry Warehouses will guarantee a quicker maturation of the Whisky but also leads to a higher Angel Share of around 5% per year! The Millstone 8 year was sold at around 90 US Dollars. Apparently, the 8 Years isn't part of the current Millstone line-up anymore.

Drinking Experience Neat: Okay/Good 

Conclusion: After having tasted Millstone's 5 - and 8 Years Expressions, I can safely say that the use of small casks really speeds up the maturation process. After "only" 8 years in the cask, this Dutch Spirit has the colour and the wood influence that you would normally expect of a much older whisky. I must admit I liked the 5 years a tad better as the Distillery Character had more chance to present itself. In the 8 year old I find the Oak influence a bit too strong, more so on the Palate than on the Nose. But I will take into account that this is a young Distillery that is still experimenting with its possibilities. I'm sure they will find their way in the long run as the Zuidam distillery certainly knows how to produce new spirit. I'm already looking forward to try other expressions of this Dutch Distillery.

Jan van den Ende                                                               June 2014