Bruichladdich 1991 (WM Cadenhead) Review


“Licorice Laddy”

Country: Scotland
Region: Islay
Brand: Bruichladdich 1991
Bottled By: WM Cadenhead (Authentic Collection) 
Type: Single Malt Single Cask Whisky
Age: 21 Years
ABV: 52.1% 
Chill-Filtration: No 
Whisky Review # 596
Buying Advice: 😐 Neutral. Good Price/Quality Ratio. Interesting but not exactly my type of Malt. 

Colour: Pale White Wine  (Natural Colour)

Nose: Very Light and Crisp for a Single Malt of this Age. Both the Colour and the Nose suggest a rather inactive cask. I pick up a little Varnish right at the start so it's important to give this Bruichladdich sufficient air contact. The Alcohol is quite strong at first and you need to find your way around it when nosing this Malt. On the Nose, this Malt is Floral, Fruity and Mineral with only the faintest note of Smoke. Quite a bit of Salt though. Other than that I find Malted Cereals, Toast, German Butter Biscuits, Grass, Wet Stone, Lemon, Pear, Vanilla, Nougat, Fresh Mint, Oak and hints of Canned Pineapple and Tobacco. A very Fresh and Medium-Creamy Bruichladdich without too much Depth and Complexity. 

Palate: Bitter-Sweet, Medium-Fruity, Malty and quite Mineral with Sweet Barley, Caramel, Vanilla, Apple, Pear, light Honey, Nougat, Lemon, Grapefruit, light Licorice, light Pepper, Salt, Mint, Oak, Herbal Tea and a very faint Smoky note.

Finish: Quite Long and Creamy. Too much Licorice as far as I'm concerned. I also find Malted Cereals, Barley Sugar, Grass, Mineral and Herbal notes, light Menthol, Pepper, Salt, Oak, Lemon, Grapefruit, Peach and light Nougat. Quite Dry in the end. This is my least favourite part of this Malt.

Due to the fact that I merely had a small sample at my disposal, I only tasted this Bruichladdich neat.

Rating: 84.5

Nose: 21.5 - Taste: 21.5 - Finish: 20.5  - Overall: 21


General Remarks:

Bruichladdich was founded in 1881 by Barnett Harvey. During its history it was mothballed various times, the last time in 1998. In 2012 the distillery was bought by Remy Cointreau. Since, Bruichladdich is showing a healthy growth again. The distillery produces three types of Single Malt, i.e. the unpeated Bruichladdich, the heavily peated Port Charlotte and the peat monster Octomore. The Bruichladdich I'm reviewing today was distilled in 1991 and matured for 21 Years in an Ex-Bourbon Hogshead before it was bottled at Cask Strength in October 2013 by WM Cadenhead, the oldest Independent Bottler in Scotland that was founded in 1842 by William Cadenhead. Only 276 bottles went to the market and some bottles are still available at prices that are mostly in the US 90/130 range (February 2017). Not that expensive for a quality Single Malt of this age!  

Drinking Experience Neat: Good. A bit too much Licorice in the Finish for my taste!

Conclusion: This is an interesting Bruichladdich. It is similar to the 22 Years I reviewed earlier but it's not quite as good due to some details that might have been caused partly by the indifferent cask. In my opinion, this Cadenhead expression is not as complex, less Fruity and less Well-Balanced. The Licorice in the Finish is a bit too much for me. It's just not my kind of Whisky. Having said that I found the Nosing and Tasting experience quite interesting as I kept discovering new Aromas and Flavours all the time. They might not form a very coherent combo but they are there nevertheless. To sum it up, I liked the Tasting Experience but I wouldn't buy a full bottle. If you like the Aroma- and Flavour profile I have described however you could give it a try as it's reasonably priced for a 21 year old.

Jan van den Ende                                                               February 21, 2017

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